Ask to Study - Ask your questions about online degrees

Culinary Arts + Chef Training - Zane State College

Ask your questions about this Campus Associate program from Zane State College




Culinary Arts + Chef Training Associate from Zane State College details


Program Format: Campus Program Level: Associate

Culinary Arts + Chef Training from Zane State College is a Campus Associate Food degree that prepares you for a Vocational Programs career. Ask your questions and apply online for this program or find other related Food courses.

Zane State College details


Zane State College address is 1555 Newark Rd, Zanesville, Ohio 43701-2626. You can contact this school by calling (740) 454-2501 or visit the college website at www.zanestate.edu .
This is a 2-year, Public, Associate's--Public Rural-serving Medium according to Carnegie Classification. Religion Affiliation is Not applicable and student-to-faculty ratio is 18 to 1. The enrolled student percent that are registered with the office of disability services is 3% or less .
Awards offered by Zane State College are as follow: Less than one year certificate One but less than two years certificate Associate's degree.
With a student population of 2,943 (all undergraduate) and set in a Town: Distant, Zane State College services are: Remedial services Academic/career counseling service Employment services for students Placement services for completers . Campus housing: No.
Tuition for Zane State College is $4,290. Type of credit accepted by this institution Dual credit Credit for life experiences Advanced placement (AP) credits . Most part of the informations about this college comes from sources like National Center for Education Statistics


More Resources:

Here you have more valuable resources related to this Zane State College program. You can discover more about Culinary Arts + Chef Training or other closely related Food topics on the next external pages :

Ups, we didn't find any question about Culinary Arts + Chef Training on our external sources. Why don't you ask one yourself?