Baking & Pastry - The Art Institute of Dallas

Baking & Pastry from The Art Institute of Dallas is a Campus Associate Baking degree that prepares you for a Vocational Programs career. Program Overview The Art Institute of Dallas Baking & Pastry Program prepares students with the knowledge to work in the Baking & Pastry industry. Do you want to become a pastry chef? A career in the baking and pastry arts takes precision as well as a constant evolution of skill and technique. This Dallas Baking & Pastry Degree at The Art Institute of Dallas Baking & Pastry Program offers courses on baking and culinary techniques, as well as operations management, to give students a well-rounded experience. The viability of a baker or pastry artist is dependent on whether or not they can express their talent to the public by not only satisfying their hunger, but dazzling their senses. The goal of the Dallas Baking & Pastry Degree Program is to prepare individuals for one or more of the following: Professional employment in the foodservice industry Management opportunities Technical enrichment and learning This program provides students with culinary skills combined with a focus on baking and pastry . This combination skill set and business knowledge will enhance each graduate?s ability to meet the challenges of an increasingly demanding and rapidly changing field. The mission of The Art Institute of Dallas Baking & Pastry Program is to prepare students with a broad range of culinary skills with special emphasis on the basic fundamentals of baking and pastry with an additional focus on basic cooking techniques. Program Description What will you learn at The Art Institute of Dallas? The goal of the proposed degree program in Baking & Pastry is to prepare individuals for one or more of the following: Professional employment in the foodservice industry Management opportunities Technical enrichment and learning This program provides students with culinary skills combined with a focus on baking and pastry . This combination skill set and business knowledge will enhance each graduate?s ability to meet the challenges of an increasingly demanding and rapidly changing field. Mission: The mission of the Baking and Pastry program at The Art Institute of Dallas is to prepare students with a broad range of culinary skills with special emphasis on the basic fundamentals of baking and pastry with an additional focus on basic cooking techniques. View more details on South University - The Art Institute of Dallas . Ask your questions and apply online for this program or find other related Baking courses.