Food Service Technology from Texas State Technical College - West Texas is a Campus Certificate Nutrition degree that prepares you for a Healthcare career. Do you dream of a career where you can be creative, travel the world and choose from a variety of culinary careers? Business is sizzling in the foodservice industry and those businesses need employees. Food service is the largest non-governmental employer in the U.S. and the field is expected to continue growing. Chefs work in restaurants, hotels and resorts, catering, health spas, schools, hospitals, cruise lines and as personal chefs. If you find one of those career opportunities appealing, the TSTC West Texas Culinary Arts Program could help you achieve your dream. In the Culinary Arts Program, you'll train with our faculty, who are all professional chefs, and learn basic and specialized culinary principles and techniques. You'll receive hands-on experience in food preparation and learn the professionalism required for on-the-job success. Menu planning, catering, butchering skills, sauce creation, sugar and chocolate work, cake decorating, and the artistry of plate presentation are just some of the skills you will learn at TSTC. Courses you'll take include: Sanitation and Safety Basic Food Preparation Intermediate Food Preparation Food & Beverage Cost Control Hospitality Supervision Hotel, Restaurant, and Institutional Meat Fundamentals of Baking Catering Specialized Food Preparation Advanced Pastry Our restaurant-quality commercial kitchen and classroom dining area provide an excellent setting for you to develop skills in preparing and presenting a variety of foods. As part of your experience, you'll have the chance to plan, prepare, and present four- to seven-course meals for large groups. And, if you pursue an associate's degree, you'll get on-the-job training and receive college credit in an industry-based internship. Students have served internships with: Abilene Country Club Rolling Plains Memorial Hospital Perini Ranch Seafood Tavern Cogdell Memorial Hospital The Beehive Restaurant Copper Creek Restaurant Graduates have found careers with these and similar businesses: Perini Ranch Restaurant Elegante Suits Cogdell Memorial Hospital Copper Creek Restaurant Hoffman's Cake Cottage The Cliffs Restaurant at Possum Kingdom Institutional Foodservice (college) Carino's Restaurant View more details on Texas State Technical College - West Texas . Ask your questions and apply online for this program or find other related Nutrition courses.
Texas State Technical College - West Texas address is 300 Homer K. Taylor Drive, Sweetwater, Texas 79556. You can contact this school by calling (325) 235-7300 or visit the college website at www.westtexas.tstc.edu . This is a 2-year, Public, Associate's--Public Rural-serving Small according to Carnegie Classification. Religion Affiliation is Not applicable and student-to-faculty ratio is 11 to 1. The enrolled student percent that are registered with the office of disability services is 3% or less . Awards offered by Texas State Technical College - West Texas are as follow: Less than one year certificate One but less than two years certificate Associate's degree. With a student population of 856 (all undergraduate) and set in a Rural: Fringe, Texas State Technical College - West Texas services are: Remedial services Academic/career counseling service Employment services for students Placement services for completers . Campus housing: Yes. Tuition for Texas State Technical College - West Texas is $5,013. Type of credit accepted by this institution Dual credit Credit for life experiences Advanced placement (AP) credits . Most part of the informations about this college comes from sources like National Center for Education Statistics
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