Food Science - Texas A & M University - College Station
Ask your questions about this Campus Master program from Texas A & M University - College Station
Food Science Master from Texas A & M University - College Station details
Food Science from Texas A & M University - College Station is a Campus Master Food Science degree that prepares you for a Agriculture career. A program that focuses on the application of biological, chemical, and physical principles to the study of converting raw agricultural products into processed forms suitable for direct human consumption, and the storage of such products. Includes instruction in applicable aspects of the agricultural sciences, human physiology and nutrition, food chemistry, agricultural products processing, food additives, food preparation and packaging, food storage and shipment, and related aspects of human health and safety including toxicology and pathology. View more details on Texas A & M University - College Station, TX . Ask your questions and apply online for this program or find other related Food Science courses.
Here you have more valuable resources related to this Texas A & M University - College Station program. You can discover more about Food Science or other closely related Food Science topics on the next external pages :
Navigation
Courses from this College
- Agribusiness + Agricultural Business Operations, Master degree
- Agricultural and Horticultural Plant Breeding, Master degree
- Agricultural Animal Breeding, Master degree
- Agricultural Business and Management, General, Master degree
- Agricultural Economics, Master degree
- Agronomy and Crop Science, Master degree
- Animal Sciences, General, Master degree
- Applied Horticulture + Horticulture Operations, General, Master degree
- Dairy Science, Master degree
- Food Science, Master degree