International Hospitality and Service Management - Rochester Institute of Technology

International Hospitality and Service Management from Rochester Institute of Technology is a Campus Bachelor Hospitality and Tourism degree that prepares you for a Hospitality career. Program Overview The BS degree in hospitality and service management prepares students for a wide variety of career choices in food management, hotel/resort management , health care management, corporate travel management , food marketing sales and distribution, and human resources. A career in the hospitality industry has become highly specialized in today?s business world, and RIT graduates are in demand. The program?s concentrations provide broad-based views of service management, hospitality , travel, and client care through a common core of courses. This approach promotes an understanding of the interrelationships among the food, lodging, travel, and health care industries based on the underlying concept of quality service management . This approach allows students to retain the flexibility to switch majors or jobs if their career goals change. These diverse and specialized fields require creative problem solving, technical knowledge, communication skills, and leadership. The hospitality and service management program is among the nation?s leading hospitality and travel management programs, recognized by Forbes, Travel Weekly, Nation?s Restaurant News, and Corporate Travel magazines. The program is accredited by the Middle States Association of Colleges. Our alumni come from around the United States and from more than 38 countries. Curriculum The program?s curriculum is rigorous and challenging as it provides opportunities for students to develop their full potential in a managerial environment. The program is integrated, encompassing a broad base of competencies defined in partnership with faculty, students, and industry. Students take courses that build a strong concept of the industry as a whole by studying accounting, marketing, finance, economics, business management, behavioral sciences, human resource management , service management, nutrition, food preparation, food and beverage service principles, hotel operations, travel, tourism, and other topics. View more details on Rochester Institute of Technology . Ask your questions and apply online for this program or find other related Hospitality and Tourism courses.