Ask to Study - Ask your questions about online degrees

Culinary Arts + Chef Training - Oregon Career Center

Ask your questions about this Campus Certificate program from Oregon Career Center




Culinary Arts + Chef Training Certificate from Oregon Career Center details


Program Format: Campus Program Level: Certificate

Culinary Arts + Chef Training from Oregon Career Center is a Campus Certificate Food degree that prepares you for a Vocational Programs career. Ask your questions and apply online for this program or find other related Food courses.

If you are interested in appling online for this Culinary Arts + Chef Training degree, this Google search for Oregon Career Center might help.

Oregon Career Center details


Oregon Career Center address is 5224 Bayshore Road, Oregon, Ohio 43616. You can contact this school by calling (419) 697-3450 or visit the college website at www.oregoncityschools.org/adult-career-technology-center/ .
This is a < 2-year, Public, according to Carnegie Classification. Religion Affiliation is Not applicable and student-to-faculty ratio is 21 to 1. The enrolled student percent that are registered with the office of disability services is 3% or less .
Awards offered by Oregon Career Center are as follow: Less than one year certificate.
With a student population of 354 (all undergraduate) and set in a Rural: Fringe, Oregon Career Center services are: Remedial services Academic/career counseling service . Campus housing: No.
Tuition for Oregon Career Center is . Type of credit accepted by this institution Institution does not accept dual, credit for life, or AP credits . Most part of the informations about this college comes from sources like National Center for Education Statistics


More Resources:

Here you have more valuable resources related to this Oregon Career Center program. You can discover more about Culinary Arts + Chef Training or other closely related Food topics on the next external pages :

Ups, we didn't find any question about Culinary Arts + Chef Training on our external sources. Why don't you ask one yourself?