Kitchen Management - Nicolet Area Technical College
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Kitchen Management Certificate from Nicolet Area Technical College details
Kitchen Management from Nicolet Area Technical College is a Campus Certificate Food degree that prepares you for a Vocational Programs career. Building on the basics of Culinary Career Essentials, this certificate focuses on managerial functions required for positions as kitchen managers, deli managers, sous chef, or institutional food service managers. View more details on Nicolet Area Technical College . Ask your questions and apply online for this program or find other related Food courses.
Nicolet Area Technical College details
Nicolet Area Technical College address is Hwy G South, Rhinelander, Wisconsin 54501-0518. You can contact this school by calling (715) 365-4410 or visit the college website at www.nicoletcollege.edu . This is a 2-year, Public, Associate's--Public Rural-serving Small according to Carnegie Classification. Religion Affiliation is Not applicable and student-to-faculty ratio is 12 to 1. The enrolled student percent that are registered with the office of disability services is 3% or less . Awards offered by Nicolet Area Technical College are as follow: Less than one year certificate One but less than two years certificate Associate's degree Two but less than 4 years certificate. With a student population of 1,344 (all undergraduate) and set in a Rural: Fringe, Nicolet Area Technical College services are: Remedial services Academic/career counseling service Employment services for students Placement services for completers On-campus day care for students' children . Campus housing: No. Tuition for Nicolet Area Technical College is $2,832. Type of credit accepted by this institution Dual credit Credit for life experiences Advanced placement (AP) credits . Most part of the informations about this college comes from sources like National Center for Education Statistics
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