Foodservice Technology Foodservice Skills from Lenoir Community College is a Campus Certificate Restaurant degree that prepares you for a Vocational Programs career. The Foodservice Technology curriculum is designed to introduce students to the foodservice industry and prepare them for entry-level position. Courses include sanitation and safety, basic and advanced foodservice skills , baking, menu planning, and cost control. Graduates should qualify for employment as line cooks, prep cooks, or bakers in foodservice settings. View more details on Lenoir Community College . Ask your questions and apply online for this program or find other related Restaurant courses.
Lenoir Community College address is 231 Highway 58 South, Kinston, North Carolina 28502-0188. You can contact this school by calling (252) 527-6223 or visit the college website at www.lenoircc.edu . This is a 2-year, Public, Associate's--Public Rural-serving Medium according to Carnegie Classification. Religion Affiliation is Not applicable and student-to-faculty ratio is 11 to 1. The enrolled student percent that are registered with the office of disability services is 3% or less . Awards offered by Lenoir Community College are as follow: Less than one year certificate One but less than two years certificate Associate's degree. With a student population of 3,507 (all undergraduate) and set in a Rural: Fringe, Lenoir Community College services are: Remedial services Academic/career counseling service Employment services for students Placement services for completers . Campus housing: No. Tuition for Lenoir Community College is $2,019. Type of credit accepted by this institution Dual credit Advanced placement (AP) credits . Most part of the informations about this college comes from sources like National Center for Education Statistics
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