Culinary Arts - Keiser University- Ft Lauderdale FL

Culinary Arts from Keiser University- Ft Lauderdale FL is a Campus Associate Food degree that prepares you for a Vocational Programs career. Program Description Keiser University Center for Culinary Arts is accredited by the American Culinary Federation. Its Associate of Science degree in Culinary Arts presents a comprehensive curriculum that includes laboratory sessions, academic preparation and hands-on experience. Students acquire professional knowledge of food, its preparation and handling and cooking from basic to advanced. The curriculum includes an internship to prepare students for entry-level positions in the foodservice industry. Program Objectives The following objectives are designed to meet Keiser University's mission and its objectives. To provide students with skills in the preparation, handling and cooking of foods both basic and creative To prepare students to produce nutritious, appetizing and attractive meals and specialty items To assist graduates in obtaining positions in the food service industry View more details on Keiser University - Ft Lauderdale . Ask your questions and apply online for this program or find other related Food courses.