Culinary Nutrition Manager from Albany Technical College is a Campus Certificate Food degree that prepares you for a Vocational Programs career. Program Description: The Culinary Nutrition Manager certificate program is to prepare individuals for employment in the culinary profession as food service managers insetting such as college cafeteria, hospitals, nursing homes or other operation of quantity food professional knowledge and skills required for job acquisition, retention, and advancement. The program emphasizes a combination of nutrition and food management theory and practical application necessary for successful employment. View more details on Albany Technical College . Ask your questions and apply online for this program or find other related Food courses.
Albany Technical College address is 1704 South Slappey Boulevard, Albany, Georgia 31701. You can contact this school by calling (229) 430-3500 or visit the college website at www.albanytech.edu . This is a 2-year, Public, Associate's--Public Rural-serving Medium according to Carnegie Classification. Religion Affiliation is Not applicable and student-to-faculty ratio is 33 to 1. The enrolled student percent that are registered with the office of disability services is 3% or less . Awards offered by Albany Technical College are as follow: Less than one year certificate One but less than two years certificate Associate's degree Two but less than 4 years certificate. With a student population of 4,729 (all undergraduate) and set in a City: Small, Albany Technical College services are: Remedial services Academic/career counseling service Employment services for students Placement services for completers On-campus day care for students' children . Campus housing: No. Tuition for Albany Technical College is $2,094. Type of credit accepted by this institution Dual credit Credit for life experiences Advanced placement (AP) credits . Most part of the informations about this college comes from sources like National Center for Education Statistics
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