Culinary Professional from Alamance Community College is a Campus Certificate Food degree that prepares you for a Vocational Programs career. Course and Hour Requirements Course Number Course Title Contact Hours Credit Hours CHM130 Gen, Org, & Biochemistry 3 3 CHM130A Gen, Org, & Biochem Lab 2 1 CUL110 Sanitation & Safety 2 2 CUL120 Purchasing 2 2 CUL140 Basic Culinary Skills 8 5 CUL160 Baking I 5 3 CUL170 Gardemanger I 5 3 CUL180 Internat & Amer Reg Cuisine 9 5 CUL240 Adv Culinary Skills 9 5 ENG111 Expository Writing 3 3 HRM145 Hospitality Supervision 3 3 NUT110 Nutrition 3 3 Total Credits 38 View more details on Alamance Community College . Ask your questions and apply online for this program or find other related Food courses.
Alamance Community College address is 1247 Jimmie Kerr Road, Graham, North Carolina 27253-8000. You can contact this school by calling (336) 578-2002 or visit the college website at www.alamancecc.edu . This is a 2-year, Public, Associate's--Public Suburban-serving Multicampus according to Carnegie Classification. Religion Affiliation is Not applicable and student-to-faculty ratio is 12 to 1. The enrolled student percent that are registered with the office of disability services is 3% or less . Awards offered by Alamance Community College are as follow: Less than one year certificate One but less than two years certificate Associate's degree. With a student population of 5,222 (all undergraduate) and set in a Rural: Fringe, Alamance Community College services are: Remedial services Academic/career counseling service Employment services for students Placement services for completers On-campus day care for students' children . Campus housing: No. Tuition for Alamance Community College is $2,158. Type of credit accepted by this institution Dual credit Advanced placement (AP) credits . Most part of the informations about this college comes from sources like National Center for Education Statistics
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